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Mardi Gras

Available February 26 - March 09

Menu Selections

Bayou Cornbread Muffins
$10.95 dozen
Chicken, Crawfish & Andouille Gumbo Soup
$41.95 / gallon
King Cake Cups

Buttery yeast bread with spiced cream cheese, fondant icing & colored sprinkles

$27.95 dozen
Mardi Gras Buffet

Creole Chicken - lightly seasoned breast trimmed with sauteed kale Shrimp & Andouille Sausage Skewers with remoulade sauce Maque Choux Veggies - corn, ocra, tri-colored peppers & tomatoes Cajun Rice Pilaf with red beans Bayou Cornbread Muffins King Cake Cups

$15.50 / person
Sausage & Chicken Jambalaya

St. Patrick's Day

Available March 01 - March 31

Menu Selections

Corned Beef Sandwich Box Lunch

Extra lean corned beef piled high on a pretzel bun, topped with swiss cheese, mixed greens & tomatoes. Accompanied by russian dressing, side salad & bailey's irish cream cupcake.

$10.50 each
Cottage Salad

Mixed greens, cheddar & jack cheese, red onions, hard-boiled egg, tomato & dijon mustard vinaigrette

Crock Pot Pulled Corned Beef Brisket

with whipped horseradish sauce on the side

Irish Buffet

Crock pot corned beef brisket with whipped horseradish

Cottage Salad with mixed greens, cheddar & jack cheese, red onions, hard-boiled egg, tomato with dijon mustard vinaigrette

Sauteed Zucchini & Squash Medley

Irish Parsley Potatoes

Dinner Rolls & Butter

Irish Car Bomb Cupcakes

$15.50 / person
Irish Car Bomb Cupcakes

Guinness chocolate cake with whiskey ganache & Bailey's frosting

$27.95 / dozen
Irish Parsley Potatoes
Mini Corned Beef Sandwiches

Corned beef on a pretzel bun with swiss cheese & russian dressing

$23.95 / dozen
Steamed Cabbage Wedge